"Best of MN 2014 - Best Juicy Lucy” - Star Tribune
“Best of Minneapolis 2014 - Best Place to Eat Out with Your Kids”
- City Pages
"Best of the Twin Cities 2013 - Best Surprise" - Mpls.St.Paul Magazine
"Best of MN 2013 - Best Lunch" - Star Tribune
"America's Best Sandwiches" - Travel + Leisure Magazine
One of the "10 Most Underrated Patios in MSP” - Mpls.St.Paul Magazine
"The 18 Essential Minneapolis Restaurants" - Eater Minneapolis
What to Nosh in the North Star State: Minnesota's Most-Iconic Dishes - Food Network
Blake Meier joins American Swedish Institute's Fika as new executive chef - Star Tribune
Fika at the American Swedish Institute - Tiny Footprint Coffee
36 Hours in Minneapolis - The New York Times
The Iconic Dishes of the Twin Cities - Minneapolis Eater
Looking for great Nordic cuisine in the Twin Cities? - Star Tribune
Swedish chef Magnus Nilsson will be at ASI and Fika June 1st through June 4th - Star Tribune
Cocktails at Fika - Heavy Table
The Best Restaurant for Every Type of Cuisine in the Twin Cities - Thrillist
Todd About Town: November Edition - Mpls.St.Paul Magazine
"The 15 Best Places for Fresh Fish in Minneapolis" - Foursquare
"What to see and do on a visit to Minneapolis, Minnesota" - CNN
"25 Must-Try Minneapolis & St. Paul Restaurants" - Vacation Idea
"Fika" - Epicurean Traveler
"Where to Eat Great Meatballs from Coast to Coast" - Food Network
"The Swedish Institute has its seasonal glogg at Fika. Rich, well spiced, hearty, comforting." - Heavy Table
"Celebrate the winter solstice with a festive, foreign-accented holiday meal." - Twin Cities Business
"More than a museum cafe, this bright spot is a serious attempt to integrate local ingredients in dishes that are faithful to the tradition of "fika," an institution in Sweden." - New York Times
"This restaurant is going to transform the way Twin Citians view the institute: not as a mandatory school field trip or an annual Christmas-decoration destination, but as a frequent component of their everyday lives." - Star Tribune, "Oh how Swede it is"
"Precisely executed, beautifully presented" - City Pages, "Fika blends tradition with finesse"
"The brightly lit, contemporary design of the museum is the perfect setting for food that is uncomplicated and beautifully crafted" - City Pages, "Fika at the American Swedish Institute: A First Look"
" I love the balance of flavor and texture, the beauty of simplicity, and the understated sensuality. Our meal at FIKA pulled me into a blissful high." - Twin Cities Daily Planet, "My Nordic food high: Lunch at the American Swedish Institute's Fika"
"The whole experience at Fika is refreshing, from the light European fare to the sunlight streaming in the floor-to-ceiling windows to the relaxed museum atmosphere. It’s a business lunch that feels like a Nordic vacation in the middle of the day." - Twin Cities Business, "Dining Review: Fika"
“Ridiculously delicious” - Star Tribune, Table Talk: Burger Friday
Top Five - Heavy Table
Featuring FIKA's Gravlax - Twin Cities Live
Minnesota museum cafe sets national standard - The Post and Courier
The Best Takes on Comfort Food in the Twin Cities - Thrill List
Fika was also featured on Good Morning America’s list of things to do in Minneapolis!